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HPP high pressure processing for Juices, Smoothies & Co.
Juices

10 times longer shelf life. Freshly squeezed taste.

HPP high pressure processing for Fruit products, guacamole, avocado
Fruit products

Fruit products: zero compromise on vitamins, appearance and flavor.

HPP high pressure processing for Meat products, ham, sausages, bacon etc.
Meat products

Maximum product safety. High-quality deli meat products.

HPP high pressure processing for Ready meals
Ready meals

6 times longer shelf life, tastier than ever: ready meals.

HPP high pressure processing for Dairy products, cream cheese, etc.
Dairy products

Fresh, natural and longer-lasting: dairy products & Co.

HPP high pressure processing for Seafood, oysters, shrimps, lobster, mussels
Seafood

Almost 100% yield, significantly longer shelf life. Premium-quality seafood.

HPP high pressure processing tolling / Toll processing
Toll processing

Fresh for less: toll processing.

HPP for raw pet food & BARF
Raw pet food (BARF)

HPP for safer and nutritious raw pet food (BARF)

See video: High-pressure preservation at 6,000 bar tk-play
  • Up to 10x longer shelf life
  • No additives, no heat
  • Maximum safety
Up to 10x longer shelf life
No additives, no heat
Maximum safety
jet shutterstock
HPP Anlage / Maschine

Uhde High Pressure Technologies info graphic

Contact our High Pressure Processing experts

Boris Brockhaus
Phone:+49 (0)2331 / 967-302
Fax:+49 (0)2331 / 967-370
Jasna Ivanovic
Phone:+49 (0)2331 / 967-386
Philipp Teucher
Phone:+49 (0)2331 / 967-413
Wenceslaus Pünter
Phone:+49 (0)2331 / 967-327